PLUME
Plume's Pick: Gourmet Paris, the New Lebanese Hotspots
Gourmet, fragrant, refined and inventive, Lebanese gastronomy delights our palates and continues to amaze us. Here are our latest favorite addresses in Paris for a one-way trip to sunny Beirut.
Paris right bank: Rifai, the temple of dried fruit as in Lebanon
A veritable institution, this company, which was founded in 1948 and already has some fifty stores in Lebanon, has opened its first Parisian address in the chic 16th arrondissement to offer a taste of its divine dried fruits.
Faurn, the Lebanese pizza by Alan Geaam
Paris Gourmand: Faurn, the Lebanese pizza by Alan Geaam
The starred Lebanese chef who opened Faurn, a devilishly seductive pizzeria on rue Saint-Martin, now has 7 establishments.
The latest spots in Paris, Bältis, ice cream like in Lebanon
In this artisanal workshop-boutique in the heart of the Marais district, ice creams with an Oriental flavour take us on a gourmet journey.
In Paris, Kubri: Bistronomy with a Beirut twist
Au Kubri is a trio of women celebrating the cuisine of the land of the Cedars, blending tradition and creativity.
